Hibiscus Ginger Lemon Cocktail Kit
Camp Craft Cocktail infusion kits are perfect for gifts and gatherings. Made with all natural ingredients and vegan, non GMO sugar.
Hibiscus Ginger Lemon Cocktail Kit includes: Hibiscus, Ginger Root, Lemon, non-GMO organic infused cane sugar.
Add 12 ounces of alcohol, refrigerate for three days while kits infuses. Shake before serving. Sip as is or add a juice, soda and/or tonic. Alcohol not included.
Serves 8, can be infused twice for a total of 16 servings.
Infuse with: Tequila Blanco, Gin, Whiskey, Bourbon, Rum, Vodka, or Hot Water for zero-proof recipe.
Suggested pairings include one of the following: lemonade, club soda, your favorite carbonated lemon drink, or ginger ale.
If serving single drinks, add approximately four ounces added liquid per drink and up to 32 ounces if serving entire jar. Consume within 30 days of infusion. Kit lasts up to two years pre infusion. Once alcohol is added, kits will keep in the refrigerator for up to 30 days.
16 oz jar
Camp began with popsicles, a 1969 camper food truck, and a cross country road trip. After towing thousands of their handcrafted Bold City Pops in their vintage camper to the 2016 Desert Trip music festival in California, Suzanah Raffield and Rhonda Stringfellow knew they wanted to build even more community, so they deconstructed favorite pop recipes to pivot toward a shippable product. The concept of working in community was ignited during their years as camp staff. Distilling down all that they loved from their tenure as camp directors to the perfect name and mission for their business, Camp Craft Cocktails was born on I-10, with flavors that beg to be shared, and a soul for creating community.
We’ll gladly exchange unworn, unwashed, or defective merchandise with original tags attached. Mail it back to us within 21 days of your order date and the cost of your order will be applied onto a September gift card.
Please note: we do not issue refunds. SALE ITEMS are FINAL SALE.