Smoked Mackerel with Chili Flakes

Say hello to Slow Smoked Mackerel—caramelized and crispy on the outside, buttery and tender on the inside.

Hand-cut, sweet cured, and slowly smoked over natural wood, then hand-packed and infused in-house with crushed chilis and garlic for a savory, rich flavor with a bite of heat.

Rich in Protein and Vitamin-D, contains 2471mg of Omega-3's per serving

Responsibly wild-caught by family-owned boats in the Northeast Atlantic during the winter months when mackerel quality is at its peak.

Ingredients: Mackerel (Fish), Olive Oil, Demerara Sugar, Salt, Crushed Chili, Garlic

Net Weight: 3.70 oz 

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Fishwife is a new female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. They source from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table.