Tinned Fish Tongs

These delicate tongs were born to pluck fish from a tin. Crafted from pro-grade Stainless Steel in Tsubame-Sanjo, Japan, these elegant tongs combine the long tapered profile of Japanese cooking chopsticks with the precision of plating tweezers, making them the perfect utensil to lovingly lift a sardine from a tin of fish and place it atop a fresh baguette.

Tongs Material: 18/8 Japanese Stainless Steel

Length: 10 inches

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Fishwife is a new female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. They source from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table.