Zesty Sansho Peppercorn Miso
Sansho Peppercorn is bold yet subtle, a real sensory experience. We’ve mixed some zesty sansho peppercorn with some sweet miso which gives a nice and unexpected balance. It’s an easy-to-achieve culinary experience from the comfort of your home.
Ingredients: miso (water, soybeans, rice, koi, sea salt), sugar, sangho peppercorns, sesame seeds, guar gum, alcohol.
Contains: Soy, sesame seeds.
Flavor notes: honey-like sweetness, lemongrass, aromatic, prickly
Find recipes using Cabi products here: https://cabifoods.com/blogs/recipes
Cabi was started by Eri and Miki, to share the beauty and ease of Japanese home cooking. They believe that food is an universal language that shows love and can be shared with multiple cultures yet unique to its own origin. Cabi is unique to Japan, but as the world gets smaller and smaller they have created unique and original flavors to share Japanese culture that can be used in any type of cuisine. They are committed to quality and flavor and work with partners who have been perfecting their products for over 100 generations.
We’ll gladly exchange unworn, unwashed, or defective merchandise with original tags attached. Mail it back to us within 21 days of your order date and the cost of your order will be applied onto a September gift card.
Please note: we do not issue refunds. SALE ITEMS are FINAL SALE.